La Confiance is a unique Belgian speculoos with a mighty fine taste. It is based on a family recipe from 1924 that was brought back to life with only the best organic ingredients: real butter, carefully selected spices... And with Belgian organic wheat, sourced 100% from farmer Thibault from Beaumont (Henegouwen). We show you his picture on our packaging and we share his story with you below.
This speculoos was officially recognized by our gouvernment as a local traditional product and honoured by a jury of 135 international chefs with the highest score of the Superior Taste Award: 3 golden stars.
Get to know Thibault, the farmer of our Belgian organic wheat.
Finding organic Belgian wheat of top quality was not easy: 80% of the wheat that is being milled in Belgium is imported. But eventually we found farmer Thibault in Beaumont. Thibault grows the best wheat found in Belgium. He supplies us with nutritious flour from his sun-ripened, organically grown wheat. It is carefully milled by a local miller’s family to preserve all its goodness. And this you taste in our speculoos.